A man from the midlands, asked on Breakfast TV whether he ate cauliflower, replied that he thought cauliflower was 'an inept vegetable'. I wonder if his expectations of the humble brassica have been set a little high. Has he been bringing them home from the market and asking them to do a little DIY only to find they're all fingers and thumbs?
I'm a big fan of cauliflower but have no expectations of it except that it will lie in the pan for 12 minutes and taste great afterwards. But apparently, we're not buying as many of the lovely vegetables as we used to and one theory is that it's because they are white (well, at least the bit you eat is) and we are being told to eat more greens (all part of the five-a-day thing), so people are avoiding them in favour of broccoli and cabbage.
It's good to start the day with a chuckle. And I think Britain's cauliflower growers would like you to buy more of the glorious white vegetable. So, that's my public service announcement for the morning.